Home-made muesli

We've been making our own muesli for a couple of years now... and always wondered how it compares cost-wise with normal cereal... so the last time I made some, I measured out exactly how much I use (rather than just "a bit"!).  So, here's the recipe (along with how much each item costs us):

• 700g oats (~$2)
• 130g pumpkin seeds ($1.67)
• 150g sunflower seeds ($0.89)
• 130g cashew nuts ($2.52)
• 65g coconut flakes ($0.58)
• 200g maple syrup ($1.33) (you can also use honey)

That gets mixed together, then baked on a baking tray for ~40min @ 150C, until it's all nice and golden.  You need to stir it every 10min or so.  Once it's dried out in the oven, it made ~1.15kg of muesli, and cost ~$9.  Served with home-made yoghurt, it's yum!  That's roughly the same price as the very cheapest muesli you can get in the supermarket, and it's certainly a lot nicer than that!  We do mix up the ingredients a little to vary things sometimes.