I also made some ham and cheese scrolls using a Donna Hay recipe, although it is just a basic scone dough with filling rolled into it (whatever you choose).
Wednesday, 9 February 2011
Cooking up a storm
Spent and hour this morning cooking some interesting stuff for the kids lunches (to mix it up a bit from the standard sandwich). I made some Bacon, spinach and cheese muffins, which got Joanna and Naomi's tick of approval (empty plates) at lunch time today - I used the muffin ratio out of the Ratio book to make them. This is the first time I've actually used the ratio approach to make anything, even thought I first saw the book one and a half years ago and specifically took notice due to a complaint Simone had on her blog.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment